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The Dairy Unit

The Dairy Unit

The dairy unit (Chees factory) was developed as part of the agricultural enterprise. It has the most modern machinery for the production of mozzarella. Nevertheless, the production process is still based on a numbers of traditional procedures

The result is a genuine and delicate product with outstanding taste and freshness. The quality of product is preserved thanks to immediate distribution on the market: we are able to guarantee prompt delivery of our products both in Italy and Abroad in our modern refrigerated trucks.